Dec 05, 2025
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Espresso Margarita
What you’ll need
- Any short glass or cocktail tumbler of your choice
- Cocktail shaker with strainer
- 2-3 large ice cubes for final beverage
- Generous handful of small ice cubes for cocktail shaker
- 60ml tequila
- You don’t need anything too fancy, we used Espolon Tequila Blanco
- 15ml orange liqueur
- We recommend Cointreau
- 15ml coffee liqueur
- We recommend Kahlúa
- One shot of espresso
- We recommend The Holiday blend.
- Fresh orange slice to garnish
- Chocolate shavings to garnish
- Any type of chocolate to your preference, we used Lindt Hot Chocolate Milk Flakes
You can watch us making this recipe!
Watch Reel Here
How to make it
- Combine ingredients and ice into a cocktail shaker and shake vigorously.
- Add 2-3 large ice cubes into your glass, and pour in your cocktail shaker ingredients (with strainer).
- Top with garnish including a fresh slice of orange and or chocolate shavings.
Our tip
Be on holidays all year round with this delightful fruity blend. A medium roast with low acidity, The Holiday Blend features sweet notes of peach, apricot, and cherries, leading to a delicious dark chocolate finish.
Buy The Holiday Blend
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