Brew News

When it comes to pouring the perfect cup, getting the right dose and measurement is essential. Whether you’re using a Pour Over, Espresso Nachine, or French Press method, the precision of your measurements can make all the difference in flavour and consistency.

From sourcing the finest beans to perfecting each roast, our dedication to quality and consistency shines through in every cup. We’re here to take you behind the scenes to explore our roasting process and the crucial role of our Q Grader & Roaster in creating the perfect blend or single origin.

When it comes to storing your coffee beans, the goal is simple: preserve their peak flavour for as long as possible. Coffee is at its best shortly after roasting, and once the original packaging is opened, its freshness begins to fade. Here are a few essential tips to help you keep your beans tasting great until the last cup.

When it comes to brewing exceptional coffee, grinding your own beans may seem intimidating, but it’s simpler than it appears—and the results are absolutely worth it. Choosing the correct grind size ensures you extract the full potential of your beans, depending on the brewing method. By tailoring the grind to your preferred technique, you can achieve a richer, more balanced cup every time.

As part of the first-ever Perth International Football Cup, GESHA Coffee Co. had the incredible opportunity to host members of the Manchester City Women’s Soccer team at our Fremantle café.

With a rich background in both Brazil and Australia, Luciana brings a unique blend of experience, passion, and expertise to her role. We sat down with her to discuss her journey into the coffee industry, her experiences, and what drives her passion for exceptional coffee.

At GESHA Coffee Co., we are committed to making a positive impact on the environment and believe that every small step contributes to a larger impact. Our dedication to sustainability extends to every aspect of our operations, including how we handle our waste and materials.

At GESHA Coffee Co., our specialty coffee beans undergo a meticulous journey from sourcing and roasting to finally reaching your cup. A crucial step in this journey is coffee cupping, which we use to ensure the quality of our own beans. 

As specialty coffee roasters in Perth, we’re all about helping you get the most out of our freshly roasted beans….