Kenya
$14.50 – $45.00
Hints of berry-like acidity, lush sweetness from blackberry and plum.
Grown in the fertile Central Highlands of Kenya, this single origin coffee captures the vibrant character of this renowned coffee-producing region. This medium roast delivers a well-rounded experience with a lively berry-like acidity that enlivens the palate. Each sip offers the lush sweetness of blackberry and plum, beautifully complemented by a subtle touch of spice that lingers in the finish. Whether brewed as an espresso, filter, plunger, or stove top, this coffee promises a delightful journey.
Roast: Medium
Body: Full
Acidity: Medium
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